Royal pistachio milkshake
Ingredients
- 500 ml Milk boiled
- 1/4 cup Pistachio finely chopped
- 1 pinch Saffron
- 2 tbsp Sugar
- 1/4 cup Powder milk
Instructions
- Put cold boiled milk in a juicer and add pistachio in it.
- Blend both well. Add powder milk, sugar and saffron in it and blend it again for 2 minutes.
- Take it out in a glass and refrigerate it until it gets cool.
Notes
Serve it cool and garnish it with saffron on the top of it.