Chocolate chips muffin
Chocolate chips muffin combine the moistness of a muffin with the rich, melt-in-your-mouth satisfaction of chocolate chips. Whether enjoyed as a breakfast on-the-go, a midday snack, or a sweet ending to a meal, chocolate chip muffins are a timeless favorite.
Ingredients
- 2 cup Flour
- 2 Egg
- 1/2 cup Sugar
- 1 cup Milk
- 1/2 cup Oil
- 1 tbsp Baking powder
- 1/2 cup Chocolate chips
- 1/2 tsp Vanilla essence
Instructions
- Take a bowl and add eggs and sugar in it.
- Whisk it very well until the sugar dissolves by using an electric or hand whisk.
- Add milk, oil, vanilla essence in it and mix it well.
- Then add flour, baking powder in it and make a smooth batter.
- Now add the chocolate chips and mix it well.
- Now, take a cupcake mold and place the batter in it.
- Set the oven temperature at 180 degree Celsius for 20 minutes.
- Now put the mold inside the oven.
- After 20 minutes take it out and wait for it to get cool.
Notes
Serve it with coffee.